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:: Reception
:: Hosting

   South Suite
   Est Chamber
   Lounge
   Bancels' Benches

:: Restoration
   Orchard/Kitchen garden
   Terroir Product
   Dining room
   Cooking idear

:: Activity
   On the spot
   Not so far
   Useful Links

:: Access
>> :: Rates
:: Bookings
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:: Wall-paper


>> Rates 2008.


Description



Price


Chambre d'hôte : (night & breakfast)
1 person
2 person
3 person
4 person


36 €
59 €
77 €
93 €

Accueil en pension : (day/person)
demi pension (repas)
pension complète (déjeuner & repas)
"Formulate under the feather bed" (two person)


46 €
56 €
96 €

Table d'hôte : (on demande all year long)
Breakfast
lunch or pique-nique
Diner


6.5 €
11  €
18  €

Processed products : (by our care)
Fig chutney (250/grs)
Fig jam (250/grs)


5  €
4  €

Collected products : (by your care)
Cherries (Burlat) (by kilos)
Sweet chestnuts (Pelligrines) (by kilos)


2 €
2 €

   

 L'Oustaou de Joséphine, Penens-haut 48240 / St Frézal de Ventalon - Tél :+33 (0)4 66 45 29 45